Brown Butter Bacon Brussels Sprouts Recipe
User Reviews
4.7
21 reviews
Excellent
Brown Butter Bacon Brussels Sprouts Recipe
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Brown Butter Bacon Baked Brussels Sprouts - tons of rich buttery flavor and crunchy bacon bits over perfectly roasted Brussels sprouts!
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Ingredients
- 2.5 lbs Brussels sprouts trimmed and halved
- 2 tablespoons olive oil
- 1 tablespoon garlic paste
- 1 teaspoon paprika
- ¼ teaspoon sea salt plus more to taste
- 4 strips bacon
- 4 tablespoons salted butter
- ground black pepper to taste
Instructions
- Preheat the oven to 425 degrees F and grease a large baking dish with nonstick spray; set aside.
- Add prepared brussels sprouts to a large bowl and toss with olive oil, garlic paste, and paprika.
- Transfer the brussels sprouts to the prepared baking dish and spread out evenly. The brussels sprouts should be snug together but in a single layer.
- Sprinkle sea salt over the brussels sprouts and bake for 30 minutes.
- Meanwhile, cook the bacon in a medium skillet until done. Transfer the cooked bacon to a paper towel lined plate to rest for a couple of minutes before chopping.
- Add butter to a small skillet and brown over medium high heat, stirring frequently until brown flecks form on the bottom of the pan.
- Reduce heat to low and add the chopped bacon to the butter and cook for 1 minute more.
- Pour the butter and bacon mixture over the top of the roasted brussels sprouts and season with additional salt and pepper, if desired.
- Toss to coat and serve.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
170kcal
(9%)
Carbohydrates
11g
(4%)
Protein
6g
(12%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
7g
Cholesterol
21mg
(7%)
Sodium
303mg
(13%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 170 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 170kcal | 9% |
| Carbohydrates | 11g | 4% |
| Protein | 6g | 12% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 7g | 41% |
| Cholesterol | 21mg | 7% |
| Sodium | 303mg | 13% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
21 reviews
Excellent
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