
Sweet Tomatoes Baja Bean and Cilantro Salad
User Reviews
5.0
3 reviews
Excellent

Sweet Tomatoes Baja Bean and Cilantro Salad
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This is easy to make, and best of all its light and healthy.
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Ingredients
- 1 can garbonzo beans
- 1 can red beans
- 1 can black beans
- 1/4 cup diced red onions
- 1/8 cup chopped cilantro
- 1 tablespoon chopped pickled jalapeno
Bean Salad Dressing
- 1/4 cup red wine vinegar
- 3 tablespoons sugar
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Bean Salad Dressing
- In a small bowl add vinegar, sugar, salt, and black pepper. Stir well to combine.
- Rinse and drain red beans, black beans, and garbanzo beans. Place beans in a medium-sized bowl. Add onions, cilantro, and jalapeno peppers to the beans, and mix well.
- Pour over bean salad dressing and toss to coat Cover and set in the refrigerator for a couple of hours to let the flavors blend.
Notes
- Modifications you can make to this recipe. Don’t this recipe stop you could add red bell pepper, an orange bell pepper, or a green onion for added flavors.
- Modifications you can make to this recipe. Don’t this recipe stop you could add red bell pepper, an orange bell pepper, or a green onion for added flavors.
Nutrition Information
Show Details
Calories
253kcal
(13%)
Carbohydrates
45g
(15%)
Protein
14g
(28%)
Fat
2g
(3%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
110mg
(5%)
Potassium
583mg
(17%)
Fiber
13g
(52%)
Sugar
7g
(14%)
Vitamin A
65IU
(1%)
Vitamin C
1.9mg
(2%)
Calcium
57mg
(6%)
Iron
4.4mg
(24%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 253 kcal
% Daily Value*
Calories | 253kcal | 13% |
Carbohydrates | 45g | 15% |
Protein | 14g | 28% |
Fat | 2g | 3% |
Saturated Fat | 0g | 0% |
Cholesterol | 0mg | 0% |
Sodium | 110mg | 5% |
Potassium | 583mg | 12% |
Fiber | 13g | 52% |
Sugar | 7g | 14% |
Vitamin A | 65IU | 1% |
Vitamin C | 1.9mg | 2% |
Calcium | 57mg | 6% |
Iron | 4.4mg | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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