Two Ingredient Dark Chocolate Peppermint Bark
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5.0
3 reviews
Excellent
Two Ingredient Dark Chocolate Peppermint Bark
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Two ingredients are all you need to make this dark chocolate peppermint bark!
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Ingredients
- 12 ounces good quality dark chocolate chopped
- 5 candy canes crushed
Instructions
- Line a baking sheet with parchment paper and set aside.
- Heat a small pot with several inches of water on the stove over medium low heat. Cover the pot with a tightly fitting heat proof bowl making sure the surface of the water doesn't touch the bottom of the bowl.
- Add in the dark chocolate and allow it to melt, stirring occasionally. Remove from the heat and stir until it is completely smooth.
- Pour the chocolate onto the prepared baking sheet and smooth it out into an even layer about 1/8-1/4 inch thick, it won't cover the entire baking sheet.
- Sprinkle the chocolate immediately with the crushed candy canes.
- Place the baking sheet in the refrigerator and allow it to harden for 15 minutes before breaking into pieces.
Nutrition Information
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Calories
178kcal
(9%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
3g
Cholesterol
2mg
(1%)
Sodium
9mg
(0%)
Fiber
2g
(8%)
Sugar
17g
(34%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 178 kcal
% Daily Value*
| Calories | 178kcal | 9% |
| Carbohydrates | 23g | 8% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 3g | 18% |
| Cholesterol | 2mg | 1% |
| Sodium | 9mg | 0% |
| Fiber | 2g | 8% |
| Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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