Vegan Banana Almond Flour Muffins
User Reviews
5
9 reviews
Excellent
Vegan Banana Almond Flour Muffins
Report
Almond flour muffins made without eggs or dairy.
Share:
Ingredients
- 2 Tablespoons ground flax seeds mixed with 6 tbsp water
- 3 banana medium, overripe
- 100 g applesauce 1/2 Cup
- 4 Tablespoons agave nectar (or maple syrup)
- 1 Teaspoon vanilla
- 1 Teaspoon lemon juice
- 1 Teaspoon baking powder
- ½ Teaspoon baking soda
- 230 g almond flour (2 + ⅓ Cups)
Notes
- Muffins can be stored in an airtight container for up to 5 days.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
Other Recipes
You'll Also Love
