Yum Yum Sauce
User Reviews
5
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
24 servings
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Calories
76 kcal
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Course
Condiments
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Cuisine
Japanese
Yum Yum Sauce
Description
This Yum Yum Sauce blends mayonnaise with ketchup and melted butter to build a creamy base sweetened by sugar and seasoned with paprika, garlic powder, and a touch of hot sauce. The mixture is whisked smooth and thinned with water to adjust thickness depending on its use as a dip or drizzle. Its flavor profile delivers subtle heat balanced by sweet and savory notes.
The sauce pairs well with various Asian-style grilled meats, seafood, or vegetable dishes, lending a creamy tangy contrast. Storing the sauce in the refrigerator maintains freshness for up to two weeks, making it convenient to prepare in advance and use as needed.
Ingredients
- 1 cup mayonnaise
- 2 tbsp ketchup
- 2 tbsp butter melted
- 1 tbsp sugar
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp hot sauce (franks or tabasco)
- 1+ tbsp water
Instructions
- Whisk all ingredients except water together until a smooth sauce is formed.
- Whisk water into sauce until it is the desired consistency. I use 1 tbsp for dipping, but you may want slightly more if you want to drizzle it.
- Serve drizzled over your favorite Asian foods. Store in the refrigerator for up to two weeks.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24servings
Amount Per Serving
Calories 76 kcal
% Daily Value*
| Serving | 1tbsp | |
| Calories | 76kcal | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 6mg | 2% |
| Sodium | 81mg | 3% |
| Potassium | 6mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 66IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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