Zucchini Corn Sauté

User Reviews

4.5

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    114 kcal

  • Course

    Side Dish

  • Cuisine

    American

Zucchini Corn Sauté

This Zucchini Corn Sauté with olive oil, garlic, & fresh dill has 6 simple ingredients & can be made in 20 minutes. Vegan Kosher Pareve Healthy

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Ingredients

Servings
  • 1 pound zucchini
  • 2 tablespoons olive oil
  • 1 large garlic clove, minced
  • 1 cup corn kernels (fresh, frozen or canned)
  • 1 1/2 tablespoons fresh minced dill
  • salt
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Instructions

  1. Cut the ends off of the zucchini and slice them into thin rounds.
  2. Heat the olive oil in a large skillet over medium. Place the zucchini slices into the oil-- if the oil is at the right temperature, it should sizzle lightly. Sprinkle the zucchini lightly with salt. Add the minced garlic to the skillet. Use a spatula to toss the zucchini and garlic to coat them lightly with olive oil.
  3. Reduce heat to medium low. You'll want to keep the zucchini at a low, even sizzle for the next 15 minutes or so. If the oil is too hot, the garlic will burn and give you a bitter taste. Sauté the zucchini slowly in the oil, stirring frequently and adjusting the heat as needed, till the zucchini softens and begins to caramelize around the edges.
  4. When the zucchini is almost tender, add the corn and fresh dill to the skillet. Continue stirring over medium heat for 2-3 minutes longer till the corn is heated through.
  5. Season with additional salt to taste, if desired. Serve warm.

Notes

  • You will also need: Large nonstick or seasoned skillet

Nutrition Information

Show Details
Calories 114kcal (6%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 85mg (4%) Potassium 352mg (10%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 245IU (5%) Vitamin C 21.2mg (24%) Calcium 18mg (2%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 114 kcal

% Daily Value*

Calories 114kcal 6%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 85mg 4%
Potassium 352mg 7%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 245IU 5%
Vitamin C 21.2mg 24%
Calcium 18mg 2%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

12 reviews
Excellent

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