Air Fryer Brussel Sprouts

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    17 mins

  • Servings

    4 people

  • Calories

    252 kcal

  • Course

    Side Dish, Snacks

  • Cuisine

    American

Air Fryer Brussel Sprouts

Crispy and delicious Air Fryer Brussel Sprouts are extremely easy to make and ready in less than 20 minutes.

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Ingredients

Servings
  • 500 g Brussel sprouts
  • 1 tablespoon olive oil
  • 120 g Bacon
  • teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 40 g grated Parmesan cheese
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Instructions

  1. Cut the bacon into small dices.
  2. Wash and trim Brussels sprouts, and cut them in half.
  3. Soak the Brussel sprouts in water for 10 minutes if you like them soft and tender and not too crispy. This step is optional.
  4. Place the Brussel sprouts in a bowl and add the salt, pepper, olive oil, and bacon.
  5. Give them all a good mix and then place them in your air fryer's basket in a single layer. Do not overcrowd the basket, if your air fryer's capacity is not big enough to take them all, do it in batches.
  6. Set your air fryer to 180° C (360° F) and roast them for 10 minutes, or until they are golden and crispy on the outside. Shake the basket halfway when cooking.

Notes

  • Make sure to prepare the Brussel sprouts properly: Trim the stalk, get rid of the outer leaves, and cut the larger ones in half to make sure they all are the same size.
  • Soak the Brussel sprouts in water for 10 minutes before roasting them if you like the insides soft and tender.
  • Place the Brussel sprouts in a single layer, avoiding overcrowding for a crunchy texture.
  • Shake your air fryer basket halfway during the cooking to flip the Brussel sprouts.
  • Adjust the timing and the temperature as they vary depending on the model of your air fryer.

Nutrition Information

Show Details
Calories 252kcal (13%) Carbohydrates 13g (4%) Protein 11g (22%) Fat 19g (29%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 8g Trans Fat 0.04g Cholesterol 29mg (10%) Sodium 599mg (25%) Potassium 566mg (16%) Fiber 5g (20%) Sugar 3g (6%) Vitamin A 1041IU (21%) Vitamin C 106mg (118%) Calcium 143mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 252 kcal

% Daily Value*

Calories 252kcal 13%
Carbohydrates 13g 4%
Protein 11g 22%
Fat 19g 29%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 8g 40%
Trans Fat 0.04g 2%
Cholesterol 29mg 10%
Sodium 599mg 25%
Potassium 566mg 12%
Fiber 5g 20%
Sugar 3g 6%
Vitamin A 1041IU 21%
Vitamin C 106mg 118%
Calcium 143mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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