
Air Fryer Roasted Potatoes
User Reviews
5.0
102 reviews
Excellent

Air Fryer Roasted Potatoes
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Perfectly seasoned, crispy and tender, these are Air Fryer Potatoes are that Best Ever! You will want them every night for dinner!
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Ingredients
- 1 pound Yukon gold baby potatoes cut into one inch pieces
- 2 Tablespoons olive oil
- 1/2 Tablespoon Italian seasoning
- 3 cloves garlic minced
- salt and pepper
- 1/4 cup shredded Parmesan
- Chopped parsley for garnish
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Instructions
- Cut potatoes in quarters using a sharp knife about 1 inch pieces.
- In a medium sized bowl combine the potatoes, olive oil, Italian seasoning, garlic, salt, pepper and Parmesan Cheese.
- Add to the basket of your air fryer. Cook at 400 degrees for 10 minutes. Toss the potatoes in the basket and continue to cook for 8-10 minutes or until tender and crisp. Garnish with chopped parsley.
Nutrition Information
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Calories
179kcal
(9%)
Carbohydrates
21g
(7%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Cholesterol
4mg
(1%)
Sodium
108mg
(5%)
Potassium
486mg
(14%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
49IU
(1%)
Vitamin C
23mg
(26%)
Calcium
102mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4People
Amount Per Serving
Calories 179 kcal
% Daily Value*
Calories | 179kcal | 9% |
Carbohydrates | 21g | 7% |
Protein | 5g | 10% |
Fat | 9g | 14% |
Saturated Fat | 2g | 10% |
Cholesterol | 4mg | 1% |
Sodium | 108mg | 5% |
Potassium | 486mg | 10% |
Fiber | 3g | 12% |
Sugar | 1g | 2% |
Vitamin A | 49IU | 1% |
Vitamin C | 23mg | 26% |
Calcium | 102mg | 10% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
102 reviews
Excellent
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