Authentic Creamy Japanese Miso Salad Dressing
User Reviews
4.9
Authentic Creamy Japanese Miso Salad Dressing
Description
Authentic Creamy Japanese Miso Salad Dressing features a combination of mayonnaise and white miso paste as a creamy and umami-rich base. It includes minced garlic for pungency, seasoned rice vinegar and rice cooking wine or mirin for balanced acidity and subtle sweetness, along with sugar and soy sauce to enhance the complexity. Peanut or vegetable oil is added for texture and mouthfeel, while toasted sesame oil provides a subtle nutty aroma.
The dressing is prepared simply by combining all ingredients and mixing thoroughly. It is meant to be stored refrigerated up to a week in an airtight container to maintain freshness.
This dressing complements green salads, vegetable dishes, or can be a dip or sauce in various Japanese-inspired meals, offering an authentic yet accessible homemade flavor.
Ingredients
- 1 cup mayonnaise
- 1 1/2 tablespoons white miso
- 2 teaspoons garlic minced
- 1/4 cup rice vinegar seasoned
- 1/4 cup rice cooking wine or mirin
- 1 tablespoon sugar
- 1/4 cup soy sauce
- 1/4 cup peanut oil vegetable oil is ok
- 1/8 teaspoon sesame oil toasted
Instructions
- Place all ingredients in a bowl and mix them together.
- Store in an airtight container in the refrigerator. The salad dressing stays fresh for about 1 week.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 224 kcal
% Daily Value*
| Calories | 224kcal | 11% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 22g | 34% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 9mg | 3% |
| Sodium | 606mg | 25% |
| Potassium | 22mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 3g | 6% |
| Vitamin A | 15IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 5mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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