Avocado Tomato Corn Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8 Servings

  • Calories

    240 kcal

  • Course

    Side Dish

  • Cuisine

    American

Avocado Tomato Corn Salad

Avocado Tomato Corn Salad is the perfect side dish with creamy avocados, fresh tomatoes, crisp cucumbers, and corn all tossed in a zesty lemon dressing.

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Ingredients

Servings
  • 1/3 cup extra-virgin olive oil
  • 2 lemons , juiced and zested
  • 1/2 teaspoon cumin
  • 1 teaspoon kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 3 ripe avocados , cubed
  • 2 cups cherry tomatoes , halved
  • 1 cucumber , cut in half lengthwise then sliced
  • 1 cup sweet corn , fresh or thawed
  • 1/4 cup cilantro , chopped
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Instructions

  1. In a large bowl, whisk together oil, lemon juice, cumin, salt and pepper.
  2. Add in the diced avocados, tomatoes, cucumber, corn, and cilantro and toss gently to combine.
  3. Best served at room temperature or bring to room temperature after refrigerating.

Nutrition Information

Show Details
Calories 240kcal (12%) Carbohydrates 16g (5%) Protein 3g (6%) Fat 21g (32%) Saturated Fat 3g (15%) Sodium 304mg (13%) Potassium 603mg (17%) Fiber 7g (28%) Sugar 4g (8%) Vitamin A 629IU (13%) Vitamin C 34mg (38%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 240 kcal

% Daily Value*

Calories 240kcal 12%
Carbohydrates 16g 5%
Protein 3g 6%
Fat 21g 32%
Saturated Fat 3g 15%
Sodium 304mg 13%
Potassium 603mg 13%
Fiber 7g 28%
Sugar 4g 8%
Vitamin A 629IU 13%
Vitamin C 34mg 38%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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