Banana Blueberry Oatmeal Breakfast Cookies
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Banana Blueberry Oatmeal Breakfast Cookies
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This blueberry breakfast cookie recipe is made with clean and simple ingredients. Enjoy them for a quick breakfast or healthy snack!
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Ingredients
- 2 ripe bananas
- ½ cup applesauce*
- ½ teaspoon vanilla extract
- 1 ½ cups old-fashioned oats
- ½ cup blueberries
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Instructions
Prep:
- Preheat the oven to 350F and line a baking sheet with parchment paper.
Make the batter:
- In a medium bowl, mash the bananas with a fork. Add the applesauce and vanilla, stir to combine. Mix in the old-fashioned oats and thoroughly combine until you have a thick batter.
- Gently fold in the blueberries.
Make the cookies:
- Using a cookie scooper or large tablespoon, scoop the batter onto the lined baking sheet, gently press the dough with the back of the scoop or spoon, to flatten the cookies.
Bake:
- Transfer the baking sheet into the preheated oven and bake for 20 to 25 minutes or until the cookies are a light, golden brown.
Notes
- *You can substitute applesauce for 1 egg + 1 tablespoon of water.
Nutrition Information
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Serving
1 cookie
Calories
84kcal
(4%)
Carbohydrates
17.5g
(6%)
Protein
2.4g
(5%)
Fat
1.1g
(2%)
Saturated Fat
0.2g
(1%)
Sodium
1mg
(0%)
Fiber
2.3g
(9%)
Sugar
4.8g
(10%)
Nutrition Facts
Serving: 8cookies
Amount Per Serving
Calories 84 kcal
% Daily Value*
| Serving | 1 cookie | |
| Calories | 84kcal | 4% |
| Carbohydrates | 17.5g | 6% |
| Protein | 2.4g | 5% |
| Fat | 1.1g | 2% |
| Saturated Fat | 0.2g | 1% |
| Sodium | 1mg | 0% |
| Fiber | 2.3g | 9% |
| Sugar | 4.8g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
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