Beef Stroganoff made Easy

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  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    42 mins

  • Servings

    3

  • Calories

    709 kcal

  • Course

    Main Course

  • Cuisine

    American

Beef Stroganoff made Easy

An all-in-one meal perfect for dinner or for any special occasions. This is a very simple and easy recipe for a really creamy Beef Stroganoff.

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Ingredients

Servings
  • 10 ounces beef round steak
  • 2 tablespoons butter
  • 1 onion - chopped
  • 1 clove garlic - minced
  • 1 can (10 oz) cream of mushroom soup
  • ½ teaspoon paprika (not spicy)
  • 1 cup sour cream (see below Tips)
  • ½ pound noodles - precooked
  • salt and pepper
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Instructions

  1. Slice beef across the grain into very thin slices.
  2. Boil the beef in water (about a cup) in low heat for at least 30 minutes or until it is tender.
  3. In a skillet over medium heat, cook onion and garlic in butter until tender. Add beef and cook until browned.
  4. Pour in the soup and paprika. Cook for 2-3 minutes stirring occasionally. Remove from heat. Add sour cream and mix. Add salt & pepper as desired.
  5. Serve over noodles.

Notes

  • Freeze beef before cooking to make slicing or cutting easier.
  • Instead of a can of cream of mushroom, you may use the powdered mushroom soup by dissolving 3 tbsp in a cup of water. This is usually already salted so no need to add more.
  • You may also add Champignon mushrooms after step 2 if desired.
  • This has a hint of a sour taste because of the sour cream, but for others who prefer it to be creamy but not sour, then use Cream cheese (Frischkäse) instead. Or just use All-purpose Cream (Sahne) and add it together with the soup.

Nutrition Information

Show Details
Calories 709kcal (35%) Carbohydrates 62g (21%) Protein 31g (62%) Fat 37g (57%) Saturated Fat 19g (95%) Cholesterol 117mg (39%) Sodium 185mg (8%) Potassium 583mg (17%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 875IU (18%) Vitamin C 3.7mg (4%) Calcium 115mg (12%) Iron 2.9mg (16%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 709 kcal

% Daily Value*

Calories 709kcal 35%
Carbohydrates 62g 21%
Protein 31g 62%
Fat 37g 57%
Saturated Fat 19g 95%
Cholesterol 117mg 39%
Sodium 185mg 8%
Potassium 583mg 12%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 875IU 18%
Vitamin C 3.7mg 4%
Calcium 115mg 12%
Iron 2.9mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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