
Breakfast Hash Recipe with Smoked Salmon and Dill
User Reviews
5.0
3 reviews
Excellent

Breakfast Hash Recipe with Smoked Salmon and Dill
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This breakfast hash recipes is taken to a whole new level with the addition of smoked salmon and fresh dill. Perfect for brunch or dinner.
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Ingredients
- 1 tablespoon vinegar
- 2 pounds Russet potatoes cut into ½-inch dice
- 3 tablespoons + 2 teaspoons olive oil divided
- 1 yellow onion chopped
- 2 garlic cloves minced
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 4 ounces smoked salmon broken into pieces
- 2 tablespoons minced fresh dill
Instructions
- Please head to The Pioneer Woman for the recipe instructions.
Notes
- Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the built-in recipe card calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.
Nutrition Information
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Serving
0.25of Recipe
Calories
340kcal
(17%)
Carbohydrates
44g
(15%)
Protein
10g
(20%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Cholesterol
7mg
(2%)
Sodium
526mg
(22%)
Potassium
1036mg
(30%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
40IU
(1%)
Vitamin C
15.4mg
(17%)
Calcium
42mg
(4%)
Iron
2.3mg
(13%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 340 kcal
% Daily Value*
Serving | 0.25of Recipe | |
Calories | 340kcal | 17% |
Carbohydrates | 44g | 15% |
Protein | 10g | 20% |
Fat | 14g | 22% |
Saturated Fat | 2g | 10% |
Cholesterol | 7mg | 2% |
Sodium | 526mg | 22% |
Potassium | 1036mg | 22% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
Vitamin A | 40IU | 1% |
Vitamin C | 15.4mg | 17% |
Calcium | 42mg | 4% |
Iron | 2.3mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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