Breakfast Pizza
User Reviews
5.0
6 reviews
Excellent
Breakfast Pizza
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Enjoy pizza for breakfast when you make this easy and tasty Breakfast pizza recipe. This simple breakfast idea bakes in just 20 minutes for a great meal.
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Ingredients
- store bought pizza dough
- 2 cups 16 oz bag mozzarella cheese, shredded
- olive oil
- toppings
- 4 large eggs
- 1 pound breakfast sausage cooked and drained
- ½ cup red bell pepper diced
- basil parsley, green onions, chives, or other herbs for garnish
- Other toppings **see notes
Instructions
- Preheat oven to 425 degrees F
- Lightly spray pizza pan or baking sheet with non-stick cooking spray
- Form pizza dough into pan using your hands
- Brush dough with olive oil
- Add eggs to a bowl and whisk, cook in a skillet on the stove
- Cut red bell pepper, set aside
- Cook and drain sausage
- Add a layer of mozzarella cheese
- Evenly add scrambled eggs
- Add sausage and diced pepper
- Add more cheese
- Bake in 425 degree F oven for 15-20 or until golden brown and cheese is melted
Notes
- Toppings - you can also add bacon, ham, or any toppings you like
Nutrition Information
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Calories
716kcal
(36%)
Carbohydrates
48g
(16%)
Protein
30g
(60%)
Fat
44g
(68%)
Saturated Fat
13g
(65%)
Cholesterol
245mg
(82%)
Sodium
1491mg
(62%)
Potassium
381mg
(11%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
906IU
(18%)
Vitamin C
25mg
(28%)
Calcium
35mg
(4%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 716 kcal
% Daily Value*
| Calories | 716kcal | 36% |
| Carbohydrates | 48g | 16% |
| Protein | 30g | 60% |
| Fat | 44g | 68% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 245mg | 82% |
| Sodium | 1491mg | 62% |
| Potassium | 381mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 906IU | 18% |
| Vitamin C | 25mg | 28% |
| Calcium | 35mg | 4% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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