Breakfast Ring Recipe

User Reviews

5.0

42 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    8

  • Calories

    315 kcal

  • Course

    Breakfast

  • Cuisine

    American, Mexican

Breakfast Ring Recipe

Cheesy Breakfast Ring - delicious cheesy, bacon and pepper-filled eggs inside a ring of delicious crescent roll dough. Its our new favorite breakfast recipe!

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Ingredients

Servings
  • 4 lices Bacon cut in half
  • 1/3 cup milk
  • 4 eggs slightly beaten
  • salt and pepper to taste
  • 1/4 cup red bell pepper chopped
  • 8 oz refrigerated crescent dinner rolls
  • 1 cup shredded Mexican cheese divided
  • 2 tbsp butter melted
  • fresh cilantro chopped
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Instructions

  1. Preheat oven to 375.
  2. Cook bacon and set aside (leave bacon drippings in pan).
  3. In a bowl, beat ⅓ milk, egg salt and pepper until well mixed. Add peppers and pour into bacon pan and cook until thickened through out but still moist. Set aside.
  4. Add parchment paper to a large cookie sheet. Unroll crescent roll dough and separate into triangles. Layer dough around making a 4 inch circle in the middle with the points towards the outside of the cookie sheet (see pic below). Press the overlapping dough together.
  5. Add bacon around the center of the circle at the tops of the triangles and top with ⅓ cup shredded cheese. Spoon eggs on top of cheese and add another ⅓ cup of cheese on top of the eggs.
  6. Add pointed ends of dough and wrap around eggs, tucking under the dough to form a ring (filling will be visible).
  7. Brush top of dough with melted butter and the remaining cheese.
  8. Bake for 20-25 minutes. Top with cilantro and serve warm. ENJOY!

Nutrition Information

Show Details
Calories 315kcal (16%) Carbohydrates 12g (4%) Protein 12g (24%) Fat 24g (37%) Saturated Fat 11g (55%) Cholesterol 125mg (42%) Sodium 562mg (23%) Potassium 100mg (3%) Sugar 3g (6%) Vitamin A 565IU (11%) Vitamin C 5.9mg (7%) Calcium 219mg (22%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 315 kcal

% Daily Value*

Calories 315kcal 16%
Carbohydrates 12g 4%
Protein 12g 24%
Fat 24g 37%
Saturated Fat 11g 55%
Cholesterol 125mg 42%
Sodium 562mg 23%
Potassium 100mg 2%
Sugar 3g 6%
Vitamin A 565IU 11%
Vitamin C 5.9mg 7%
Calcium 219mg 22%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

42 reviews
Excellent

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