
Broiled or Grilled Pollo Sabroso
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5.0
198 reviews
Excellent

Broiled or Grilled Pollo Sabroso
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Pollo Sabroso means delicious chicken in Spanish so I thought the name would be perfectly fitting for this flavorful chicken that everyone loves in my house.
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Ingredients
- 6 medium chicken thighs (with bone and skin)
- 1 tbsp vinegar
- 2 teaspoons soy sauce (coconut aminos for whole30)
- 1 packet Sazon with achiote (Badia or Goya (or 1/2 tablespoon homemade Sazon))
- 1 teaspoon adobo seasoning (in Spanish aisle)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
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Instructions
- Season chicken with vinegar and soy sauce.
- Add sazon, 1 teaspoon of adobo, garlic powder, oregano and adobo and mix well. (Don't use your hands or they will turn orange)
- Let chicken marinate while you heat the grill.
- Broil or grill on low until chicken is cooked through, turning a few times, careful not to burn, about 30 minutes. Enjoy with rice and salad.
Nutrition Information
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Serving
1thigh
Calories
181kcal
(9%)
Carbohydrates
0.5g
(0%)
Protein
29.5g
(59%)
Fat
6g
(9%)
Saturated Fat
1.5g
(8%)
Cholesterol
140mg
(47%)
Sodium
383.5mg
(16%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 181 kcal
% Daily Value*
Serving | 1thigh | |
Calories | 181kcal | 9% |
Carbohydrates | 0.5g | 0% |
Protein | 29.5g | 59% |
Fat | 6g | 9% |
Saturated Fat | 1.5g | 8% |
Cholesterol | 140mg | 47% |
Sodium | 383.5mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
198 reviews
Excellent
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