Broiled or Grilled Pollo Sabroso

User Reviews

5.0

198 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    6 servings

  • Calories

    181 kcal

  • Course

    Dinner

  • Cuisine

    American

Broiled or Grilled Pollo Sabroso

Pollo Sabroso means delicious chicken in Spanish so I thought the name would be perfectly fitting for this flavorful chicken that everyone loves in my house.

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Ingredients

Servings
  • 6 medium chicken thighs (with bone and skin)
  • 1 tbsp vinegar
  • 2 teaspoons soy sauce (coconut aminos for whole30)
  • 1 packet Sazon with achiote (Badia or Goya (or 1/2 tablespoon homemade Sazon))
  • 1 teaspoon adobo seasoning (in Spanish aisle)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
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Instructions

  1. Season chicken with vinegar and soy sauce.
  2. Add sazon, 1 teaspoon of adobo, garlic powder, oregano and adobo and mix well. (Don't use your hands or they will turn orange)
  3. Let chicken marinate while you heat the grill.
  4. Broil or grill on low until chicken is cooked through, turning a few times, careful not to burn, about 30 minutes. Enjoy with rice and salad.

Nutrition Information

Show Details
Serving 1thigh Calories 181kcal (9%) Carbohydrates 0.5g (0%) Protein 29.5g (59%) Fat 6g (9%) Saturated Fat 1.5g (8%) Cholesterol 140mg (47%) Sodium 383.5mg (16%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 181 kcal

% Daily Value*

Serving 1thigh
Calories 181kcal 9%
Carbohydrates 0.5g 0%
Protein 29.5g 59%
Fat 6g 9%
Saturated Fat 1.5g 8%
Cholesterol 140mg 47%
Sodium 383.5mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

198 reviews
Excellent

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