Roasted Brussels Sprouts with Sriracha & Honey

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    181 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Brussels Sprouts with Sriracha & Honey

This honey sriracha roasted brussels sprouts recipe is savory, sweet, and a little spicy—a unique side dish or great add-in for warm salads!

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Ingredients

Servings
  • 2 pounds Brussels sprouts
  • 3 cloves garlic (ends trimmed)
  • 1 tablespoon olive oil
  • salt (to taste)
  • 3 tablespoons honey
  • 2 tablespoons Sriracha (or to taste)
  • 3 tablespoons Chili oil (or to taste)
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Instructions

  1. Clean the brussels sprouts by soaking them in cold water. Using the slicing attachment of the food processor, slice the brussel sprouts into thin rounds. If you don’t have a food processor, you can do this by hand with a sharp knife.
  2. Transfer the brussels sprouts and chopped garlic to a sheet pan. Drizzle with olive oil and season with salt to taste. There’s salt in the sriracha, so don’t go overboard.
  3. In a small bowl, combine the honey, sriracha, and chili oil. You can adjust the amounts to taste if you like your food more or less spicy. Toss the brussels sprouts with the sauce and spread in a single layer. 
  4. Roast at 450°F/230°C for 15-20 minutes, finishing them under the broiler for 1-2 minutes if they need crisping further. Finish with another drizzle of chili oil (optional), and serve!

Nutrition Information

Show Details
Calories 181kcal (9%) Carbohydrates 23g (8%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 1g (5%) Sodium 347mg (14%) Potassium 594mg (17%) Fiber 6g (24%) Sugar 12g (24%) Vitamin A 1140IU (23%) Vitamin C 132mg (147%) Calcium 65mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 181 kcal

% Daily Value*

Calories 181kcal 9%
Carbohydrates 23g 8%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 1g 5%
Sodium 347mg 14%
Potassium 594mg 13%
Fiber 6g 24%
Sugar 12g 24%
Vitamin A 1140IU 23%
Vitamin C 132mg 147%
Calcium 65mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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