
Cabbage Soup with Chicken and Pork
User Reviews
5.0
39 reviews
Excellent

Cabbage Soup with Chicken and Pork
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This hearty cabbage soup with chicken, pork and lots of vegetables is a simple one pot meal. Great comfort food for a cold winter night and loaded with veggies!
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Ingredients
- 16 ounces boneless skinless chicken breasts
- 1 pound country style pork ribs (boneless)
- 2 bay leaves
- 1 large chicken bouillon (such as Knorr )
- 1/4 teaspoon cumin
- 8 cups water
- 1 medium head cabbage (chopped (about 9 cups))
- 3 medium carrots (chopped)
- 2 large leeks (chopped (whites only))
- 2 cloves garlic
- 1 yellow pepper (chopped)
- 1.5 oz brandy (omit if you don't drink alcohol)
- 3/4 teaspoon kosher salt (and black pepper, to taste)
- 1/2 teaspoon sazón (or turmeric, optional for color)
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Instructions
- Chop meat into small chunks.
- In a large pot, combine chicken, pork, water and bouillon, bay leaves and cumin and bring to a boil, then simmer about 15 minutes on medium heat.
- Add the vegetables and remaining ingredients.
- Reduce to low, cover and simmer for about 45 minutes.
Nutrition Information
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Serving
13/4 cups
Calories
217kcal
(11%)
Carbohydrates
13g
(4%)
Protein
26.5g
(53%)
Fat
5g
(8%)
Saturated Fat
1.5g
(8%)
Cholesterol
93.5mg
(31%)
Sodium
212.5mg
(9%)
Fiber
4g
(16%)
Sugar
4.5g
(9%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 217 kcal
% Daily Value*
Serving | 13/4 cups | |
Calories | 217kcal | 11% |
Carbohydrates | 13g | 4% |
Protein | 26.5g | 53% |
Fat | 5g | 8% |
Saturated Fat | 1.5g | 8% |
Cholesterol | 93.5mg | 31% |
Sodium | 212.5mg | 9% |
Fiber | 4g | 16% |
Sugar | 4.5g | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
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