Chocolate Chip Toffee Bars

Name: Chocolate Chip Toffee Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24 Bars (9X13-inch pan)
Ingredients: 2 ⅓ 2 ⅓ cups all-purpose flour; ¼ ¼ teaspoon salt; ⅔ ⅔ cup brown sugar; ¾ ¾ cup butter, softened (I use salted); 2 2 large eggs; 2 2 cups semisweet chocolate chips; 1 1 cup coarsely chopped nuts; 1 (14.5-ounce) 1 (14.5-ounce) can sweetened condensed milk; 1 (8-ounce) 1 (8-ounce) package Toffee bits

User Reviews

4.4

15 reviews

Good

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings
24 Bars (9X13-inch pan)
Course
Dessert
Cuisine
American

Chocolate Chip Toffee Bars

Iris Warren

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Crafted with ease and taste in mind, this recipe is a great choice.

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Ingredients

Servings

2 ⅓ 2 ⅓ cups all-purpose flour
¼ ¼ teaspoon salt
⅔ ⅔ cup brown sugar
¾ ¾ cup butter, softened (I use salted)
2 2 large eggs slightly beaten
2 2 cups semisweet chocolate chips divided
1 1 cup coarsely chopped nuts optional
1 (14.5-ounce) 1 (14.5-ounce) can sweetened condensed milk
1 (8-ounce) 1 (8-ounce) package Toffee bits divided

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Instructions

Preheat oven to 350 degrees F. Line a 9X13-inch pan with aluminum foil or parchment paper, and lightly spray with nonstick cooking spray.
In a large bowl, whisk together the flour, salt and brown sugar. Add the butter and eggs and mix with an electric mixer until crumbly. Press the dough together with your hands. It will have a texture similar to shortbread.
Mix in 1 1/2 cups of the chocolate chips and the nuts (if using). The mixture will be fairly stiff, so it works best to mix with your hands.
Reserve 1 1/2 cups of the dough and set aside.
Press the remaining dough into the bottom of the prepared pan. Bake for 10 minutes until just starting to set (should still be somewhat soft).
Pour the sweetened condensed milk evenly over the baked crust. Top with all but 1/4 cup of the toffee bits.
Pinch pieces of the reserved dough and scatter over the top. Sprinkle with remaining 1/2 cup chocolate chips. Bake for 25-30 more minutes until golden brown. Sprinkle the remaining 1/4 cup toffee bits on top. Cool completely before serving.

Nutrition Information

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Serving 1 Bar Calories 353kcal (18%) Carbohydrates 40g (13%) Protein 5g (10%) Fat 20g (31%) Saturated Fat 10g (50%) Cholesterol 47mg (16%) Sodium 119mg (5%) Fiber 2g (8%) Sugar 26g (52%)