Cowboy Caviar

User Reviews

5.0

165 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    15

  • Calories

    119 kcal

  • Course

    Side Dish

  • Cuisine

    American

Cowboy Caviar

Our easy Cowboy Caviar recipe has fresh, healthy ingredients and is perfect for game day or potlucks! It serves a crowd, is budget friendly, and only takes 10 minutes to make.

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Ingredients

Servings
  • 15 ounce can black beans , drained and rinsed
  • 15 ounce can pinto beans , (or 2 cans if you want more bean), drained and rinsed
  • 15 ounce can corn , drained
  • 6-8 roma tomatoes , diced
  • 1/2 large sweet onion , diced
  • 2 avocados , peeled, seeded and diced
  • 1 bunch fresh cilantro , finely chopped
  • 3 small limes, juiced
  • sea salt , to taste
  • tortilla chips , for serving (optional)
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Instructions

  1. Combine: In a large bowl combine beans, corn, tomatoes, and onion. Stir in avocados and cilantro. 
  2. Season: Squeeze lime juice into the bowl and add a pinch of sea salt. Stir to combine. Add more sea salt, to taste. Refrigerate until ready to serve.

Notes

  • Make Ahead Instructions: ingredients and store them separately (leaving the avocado unpeeled). Then, when you are ready to serve the cowboy caviar, combine all the ingredients in a bowl and add the fresh avocado. Store leftover cowboy caviar in the fridge for 2-3 days.
  • Variations:
  • Cheese: Add crumbly cheese like feta or gorgonzola, or small chunks of cheddar or mozzarella.
  • Beans: Use whatever beans you have on hand and they will substitute fine.
  • Veggies: Toss in some shredded carrot or diced cucumber or celery if you want extra veggies.
  • Flavor Twist: Add some Italian dressing, to give a different flavor.

Nutrition Information

Show Details
Calories 119kcal (6%) Carbohydrates 17g (6%) Protein 5g (10%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Sodium 247mg (10%) Potassium 408mg (12%) Fiber 6g (24%) Sugar 3g (6%) Vitamin A 296IU (6%) Vitamin C 8mg (9%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 119 kcal

% Daily Value*

Calories 119kcal 6%
Carbohydrates 17g 6%
Protein 5g 10%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Sodium 247mg 10%
Potassium 408mg 9%
Fiber 6g 24%
Sugar 3g 6%
Vitamin A 296IU 6%
Vitamin C 8mg 9%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

165 reviews
Excellent

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