Crack Dip

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Chill Time

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    8 people

  • Calories

    235 kcal

  • Course

    Appetizer

  • Cuisine

    American

Crack Dip

Made with sour cream, ranch seasoning, bacon, and cheddar cheese, this Crack Dip recipe is absolutely irresistible. Ready in just 5 minutes with 5 ingredients, this savory dip is a guaranteed hit at your next party.

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Ingredients

Servings
  • 16 oz sour cream
  • 1 package of ranch dip seasoning
  • 10 slices crispy bacon cooked and crumbled
  • 2 cups shredded cheddar cheese
  • 1/3 cup green onions chopped
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Instructions

  1. In a large mixing bowl, mix together the sour cream and ranch seasoning.
  2. Stir in the chopped bacon, shredded cheese, and chopped green onions (reserve some for garnish).
  3. Cover and refrigerate for about 1-2 hours.
  4. Top with extra crumbled bacon, shredded cheese, and green onions.
  5. Serve with your favorite chips, crackers or vegetables.

Nutrition Information

Show Details
Calories 235kcal (12%) Carbohydrates 4g (1%) Protein 8g (16%) Fat 21g (32%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 62mg (21%) Sodium 234mg (10%) Potassium 106mg (3%) Fiber 0.2g (1%) Sugar 2g (4%) Vitamin A 678IU (14%) Vitamin C 1mg (1%) Calcium 261mg (26%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 235 kcal

% Daily Value*

Calories 235kcal 12%
Carbohydrates 4g 1%
Protein 8g 16%
Fat 21g 32%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 62mg 21%
Sodium 234mg 10%
Potassium 106mg 2%
Fiber 0.2g 1%
Sugar 2g 4%
Vitamin A 678IU 14%
Vitamin C 1mg 1%
Calcium 261mg 26%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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