Crack Dip Recipe

User Reviews

4.2

120 reviews
Good
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    10

  • Calories

    217 kcal

  • Course

    Appetizer

  • Cuisine

    American

Crack Dip Recipe

This EASY Crack Dip recipe combines creamy cheese with loads of bacon and ranch flavor for an irresistible dip that is always a big hit!

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Ingredients

Servings
  • 8 ounces cream cheese (1 brick) softened
  • 1 1 ounce package of ranch seasoning
  • 1/3 cup sour cream
  • 2 tablespoons mayonnaise
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup shredded Monterey jack cheese
  • 1/2 cup cooked bacon pieces or crumbles
  • 3 tablespoons chives finely chopped
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Instructions

  1. In a medium sized bowl, add softened cream cheese, ranch seasoning, sour cream, and mayonnaise. Mix together with an electric hand mixer or with a fork. If the cream cheese is soft enough, a fork should work fine.
  2. Once the cream cheese mixture is combined and smooth, stir in the shredded cheeses, bacon pieces, and chives. Stir until combined and place in the refrigerator until ready to serve. Serve with your favorite crackers and enjoy!

Nutrition Information

Show Details
Calories 217kcal (11%) Carbohydrates 5g (2%) Protein 8g (16%) Fat 18g (28%) Saturated Fat 10g (50%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.01g Cholesterol 53mg (18%) Sodium 794mg (33%) Potassium 56mg (2%) Fiber 0.02g (0%) Sugar 1g (2%) Vitamin A 550IU (11%) Vitamin C 1mg (1%) Calcium 153mg (15%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 217 kcal

% Daily Value*

Calories 217kcal 11%
Carbohydrates 5g 2%
Protein 8g 16%
Fat 18g 28%
Saturated Fat 10g 50%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.01g 1%
Cholesterol 53mg 18%
Sodium 794mg 33%
Potassium 56mg 1%
Fiber 0.02g 0%
Sugar 1g 2%
Vitamin A 550IU 11%
Vitamin C 1mg 1%
Calcium 153mg 15%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.2

120 reviews
Good

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