
Crack Dip
User Reviews
5.0
1,047 reviews
Excellent
-
Prep Time
15 mins
-
Additional Time
1 hr
-
Total Time
1 hr 15 mins
-
Servings
12 servings
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Calories
263 kcal
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Course
Appetizer, Condiments
-
Cuisine
American

Crack Dip
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A little bit of ranch dressing and some bacon and you’ve a dip recipe that is perfect for a crowd or even if you’re just hanging out at home with the fam!
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Ingredients
- 8 ounces cream cheese softened
- 1 cup sour cream
- ½ cup mayonnaise
- 1 ounce ranch seasoning mix *note
- ½ teaspoon garlic powder
- 2 cups shredded cheddar cheese
- ⅓ cup bacon bits or 6 slices cooked and crumbled
- 2 green onions sliced
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Instructions
- In a medim bowl, mix cream cheese, sour cream, mayonnaise, half of the ranch mix, and garlic powder with a mixer on medium speed.
- Fold in the remaining ingredients. Taste and add more ranch mix if desired.
- Refrigerate at least 1 hour before serving.
Notes
- *Note: I add the full package of ranch mix however it can be a bit salty. Start with half of the mix and add more to taste.
- You can use homemade ranch dressing mix to reduce the sodium.
- Allow the flavors to blend for at least 1 hour in the fridge.
Nutrition Information
Show Details
Calories
263
(13%)
Carbohydrates
3g
(1%)
Protein
7g
(14%)
Fat
25g
(38%)
Saturated Fat
11g
(55%)
Cholesterol
58mg
(19%)
Sodium
484mg
(20%)
Potassium
93mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
588IU
(12%)
Vitamin C
1mg
(1%)
Calcium
177mg
(18%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 263 kcal
% Daily Value*
Calories | 263 | 13% |
Carbohydrates | 3g | 1% |
Protein | 7g | 14% |
Fat | 25g | 38% |
Saturated Fat | 11g | 55% |
Cholesterol | 58mg | 19% |
Sodium | 484mg | 20% |
Potassium | 93mg | 2% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 588IU | 12% |
Vitamin C | 1mg | 1% |
Calcium | 177mg | 18% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
1,047 reviews
Excellent
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