Creamy healthy oatmeal with maple bananas

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    4 - 6

  • Calories

    221 kcal

  • Course

    Breakfast

  • Cuisine

    American

Creamy healthy oatmeal with maple bananas

Starting your day with a bowl of creamy healthy oatmeal is always a good idea, especially when you top that bowl with maple caramelized bananas.

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Ingredients

Servings
  • 2 cups rolled oats
  • 4 cups water
  • ¼ tsp salt
  • 1 tbsp butter

Maple caramelized bananas

  • 1 tbsp butter
  • 3 tbsp maple syrup
  • 3 large bananas sliced into ½inch/2cm slices
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Instructions

  1. Combine the oats, water and salt in a saucepan set over medium high heat. Bring to a boil then reduce the heat and simmer gently for 10-15 minutes until the oats are almost completely cooked and the water has been absorbed. If the water evaporates too quickly, add another half a cup of water.
  2. Remove from the heat and stir in the butter. Cover and allow to steam for 10 minutes.
  3. To make the caramelized bananas, melt the butter in a pan and add maple syrup. Allow to come to a boil.
  4. Add the bananas and allow to cook and caramelize for 5 minutes. Season with a pinch of salt then remove from the heat.
  5. Serve the creamy oatmeal topped with the maple bananas.

Nutrition Information

Show Details
Calories 221kcal (11%) Carbohydrates 42g (14%) Protein 5g (10%) Fat 5g (8%) Saturated Fat 1g (5%) Sodium 110mg (5%) Potassium 364mg (10%) Fiber 5g (20%) Sugar 15g (30%) Vitamin A 44IU (1%) Vitamin C 6mg (7%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4- 6

Amount Per Serving

Calories 221 kcal

% Daily Value*

Calories 221kcal 11%
Carbohydrates 42g 14%
Protein 5g 10%
Fat 5g 8%
Saturated Fat 1g 5%
Sodium 110mg 5%
Potassium 364mg 8%
Fiber 5g 20%
Sugar 15g 30%
Vitamin A 44IU 1%
Vitamin C 6mg 7%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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15 reviews
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