Crispy Air Fryer Brussels Sprouts
User Reviews
4.9
504 reviews
Excellent
Crispy Air Fryer Brussels Sprouts
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A delicious side dish of crispy air fryer brussels sprouts. Crispy on the outside and tender on the inside, these are a perfect side dish.
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Ingredients
- 1 pound Brussels sprouts
- 1 tablespoon olive oil
- 1/2 teaspoon salt adjust to taste
- 1/4 teaspoon black pepper adjust to taste
- 1/2 teaspoon garlic powder optional
- 1 tablespoon balsamic vinegar optional
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Instructions
- Rinse brussels sprouts with water to clean and pat dry with a paper towel.
- Cut the bottom stem, then cut each brussels sprout in half. Place them in a bowl.
- Toss the brussels sprouts with olive oil, salt, pepper, garlic powder and balsamic vinegar. Transfer them to air fryer basket.
- Air fry them at 360°F for 10-12 minutes or until they are slightly browned. Shake them half way through.
- Brussels sprouts are ready. Remove in a serving plate and drizzle with some lime juice. Enjoy as is or with a dip of garlic thyme mayonnaise.
Oven Method
- Bake in oven at 400°F for 20-25 minutes.
Equipments used:
Notes
- Tips
- Frozen Brussels sprouts: When cooking from frozen, you won't be able to cut them, so I prefer to use petite Brussels sprouts. Spread them in the air fryer basket, cook for an additional 2-4 minutes, and set the temperature to 380°F. This will allow the excess moisture to evaporate.
- Variations:
- If you can, buy similar-sized Brussels sprouts so they all cook evenly.
- You want the Brussels sprouts to be in a single layer in the air fryer basket.
- If you are doubling the recipe, then cook in multiple batches. Note that as the air fryer is already heated with the first batch, the second batch will cook quickly.
- Toss them in buffalo sauce. I have had these at BJ’s, and they are awesome.
- Add parmesan and breadcrumbs with the olive oil before cooking. Or just sprinkle some parmesan on the top before serving.
Nutrition Information
Show Details
Serving
104g
Calories
82kcal
(4%)
Carbohydrates
11g
(4%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Sodium
320mg
(13%)
Potassium
441mg
(13%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
855IU
(17%)
Vitamin C
96mg
(107%)
Calcium
48mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Serving | 104g | |
| Calories | 82kcal | 4% |
| Carbohydrates | 11g | 4% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Sodium | 320mg | 13% |
| Potassium | 441mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 855IU | 17% |
| Vitamin C | 96mg | 107% |
| Calcium | 48mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
504 reviews
Excellent
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