Crock Pot Creamed Corn
User Reviews
5.0
30 reviews
Excellent
Crock Pot Creamed Corn
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Crockpot Creamed Corn is the best comfort food and so creamy and delicious. The slow cooker makes it easy and the results are yummy!
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Ingredients
- 3 cans of corn 15 oz cans – drained
- 1/2 cup milk
- 8 oz cream cheese cut into cubes
- 1/2 cup unsalted butter cut into thin slices
- 1 Tbsp sugar
- 1 tsp salt
- 1/2 tsp pepper
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Instructions
- Place the drained corn in the slow cooker. Add the milk, sugar, salt and pepper into the slow cooker. Gently stir to combine these ingredients in the slow cooker.
- Place the diced up cream cheese and butter on top of these ingredients in the crock pot. Cover and cook on high for 2-3 hours until the butter and cheese are melted.
- Uncover and the stir all the ingredients together.
- Serve warm and enjoy!
Nutrition Information
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Calories
367kcal
(18%)
Carbohydrates
37g
(12%)
Protein
8g
(16%)
Fat
24g
(37%)
Saturated Fat
13g
(65%)
Trans Fat
1g
Cholesterol
63mg
(21%)
Sodium
391mg
(16%)
Potassium
412mg
(12%)
Fiber
4g
(16%)
Sugar
10g
(20%)
Vitamin A
1180IU
(24%)
Vitamin C
9mg
(10%)
Calcium
54mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 367 kcal
% Daily Value*
| Calories | 367kcal | 18% |
| Carbohydrates | 37g | 12% |
| Protein | 8g | 16% |
| Fat | 24g | 37% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 63mg | 21% |
| Sodium | 391mg | 16% |
| Potassium | 412mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 10g | 20% |
| Vitamin A | 1180IU | 24% |
| Vitamin C | 9mg | 10% |
| Calcium | 54mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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