Crockpot White Chicken Chili

Name: Crockpot White Chicken Chili
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 8 people
Ingredients: 2 medium onions; 2 Tablespoons oil; 1 to 2 cups green salsa; 2 ounce cans corn; 2 ounce cans White beans; 2 ounce cans chicken broth; 4 cups chicken; 8 ounces cream cheese; 2 Tablespoons lime juice; 1 teaspoon ground cumin; dash of chili powder; ½ teaspoon ground black pepper; 2 cups shredded Monterey jack cheese; tortilla chips

User Reviews

4.8

30 reviews

Excellent

Prep Time
10 mins
Cook Time
4 hrs
Total Time
4 hrs 10 mins
Servings
8 people
Calories
476 kcal
Course
Soup
Cuisine
American

Crockpot White Chicken Chili

Dominic Morgan

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Crockpot white chicken chili is so easy to throw together in the slow cooker on a cold day. Versatile enough to make as mild or spicy as you like!

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Ingredients

Servings

2 medium onions finely chopped
2 Tablespoons oil
1 to 2 cups green salsa mild to hot, to taste
2 ounce cans corn drained
2 ounce cans White beans drained and rinsed
2 ounce cans chicken broth
4 cups chicken cooked, shredded
8 ounces cream cheese (optional, great for creamy-style chili)
2 Tablespoons lime juice
1 teaspoon ground cumin
dash of chili powder optional, to taste
½ teaspoon ground black pepper
2 cups shredded Monterey jack cheese
tortilla chips to taste

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Instructions

In a large saucepan, cook onion in hot oil over medium heat. After it is caramelized a little bit, add the green salsa. Heat for about 3 minutes.
Add salsa mixture to the Crock Pot and add corn, beans, broth, cooked chicken, cream cheese (optional), lime juice, and seasonings. Cook on high for 4 hours.
About 10 minutes before serving, add the shredded cheese and stir until melted (this is how we like it best). You can also serve the cheese on the side as a garnish. Serve with tortilla chips, cilantro, avocado, or any other preferred garnishes.

Nutrition Information

Show Details

Calories 476kcal (24%) Carbohydrates 54g (18%) Protein 27g (54%) Fat 19g (29%) Saturated Fat 7g (35%) Cholesterol 45mg (15%) Sodium 746mg (31%) Potassium 1084mg (31%) Fiber 10g (40%) Sugar 8g (16%) Vitamin A 711IU (14%) Vitamin C 17mg (19%) Calcium 327mg (33%) Iron 5mg (28%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 476 kcal

% Daily Value*

Calories	476kcal	24%
Carbohydrates	54g	18%
Protein	27g	54%
Fat	19g	29%
Saturated Fat	7g	35%
Cholesterol	45mg	15%
Sodium	746mg	31%
Potassium	1084mg	23%
Fiber	10g	40%
Sugar	8g	16%
Vitamin A	711IU	14%
Vitamin C	17mg	19%
Calcium	327mg	33%
Iron	5mg	28%