Easy Pan-Fried Lamb Chops
User Reviews
4.8
                                            
                                            3,537 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
18 mins
 - 
                        Servings
4 servings
 - 
                        Calories
452 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
American
 
																									Easy Pan-Fried Lamb Chops
															
																
																Report
															
														
																												
													Pan seared lamb chops are not only for restaurant menus, but your home meal rotation, too! They're incredibly simple to make (yet still fancy) and have the best juicy flavor.
                                        Share:
                                        
                                    
                                Ingredients
- 2 lbs small lamb rib chops
 - 4 garlic cloves
 - 2 tbsp olive oil
 - 1 tbsp fresh Rosemary chopped
 - 1 tbsp salt adjust to taste
 - 1/2 tbsp black pepper adjust to taste
 
Instructions
- In a small bowl, combine the finely chopped garlic with the oil, rosemary, salt and pepper.
 - Coat the sides of the lamb chops with the garlic mixture. Cover with plastic wrap and let them marinate in the fridge for at least 30 minutes (up to 5 hours).
 - Preheat your skillet on high heat. Remove all the seasoning from the lamb chops (to prevent them from burning). Sear them for about four minutes on each side, or until your preferred doneness.
 - Remove the chops from the skillet and garnish with rosemary. Serve with your favorite sides.
 
Nutrition Information
Show Details
																							
												Calories  
												452kcal
																									(23%)
																																			
												Carbohydrates  
												2g
																									(1%)
																																			
												Protein  
												46g
																									(92%)
																																			
												Fat  
												28g
																									(43%)
																																			
												Saturated Fat  
												8g
																									(40%)
																																			
												Polyunsaturated Fat  
												3g
																																			
												Monounsaturated Fat  
												14g
																																			
												Cholesterol  
												150mg
																									(50%)
																																			
												Sodium  
												1908mg
																									(80%)
																																			
												Potassium  
												627mg
																									(18%)
																																			
												Fiber  
												0.3g
																									(1%)
																																			
												Sugar  
												0.03g
																									(0%)
																																			
												Vitamin A  
												19IU
																									(0%)
																																			
												Vitamin C  
												1mg
																									(1%)
																																			
												Calcium  
												39mg
																									(4%)
																																			
												Iron  
												4mg
																									(22%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 452 kcal
% Daily Value*
| Calories | 452kcal | 23% | 
| Carbohydrates | 2g | 1% | 
| Protein | 46g | 92% | 
| Fat | 28g | 43% | 
| Saturated Fat | 8g | 40% | 
| Polyunsaturated Fat | 3g | 18% | 
| Monounsaturated Fat | 14g | 70% | 
| Cholesterol | 150mg | 50% | 
| Sodium | 1908mg | 80% | 
| Potassium | 627mg | 13% | 
| Fiber | 0.3g | 1% | 
| Sugar | 0.03g | 0% | 
| Vitamin A | 19IU | 0% | 
| Vitamin C | 1mg | 1% | 
| Calcium | 39mg | 4% | 
| Iron | 4mg | 22% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
4.8
                                                
                                                3,537 reviews
                                            
                                        
                                            Excellent
                                        
                                        
                                Other Recipes