Creamy Pan-Seared Chicken Breasts

Name: Creamy Pan-Seared Chicken Breasts
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8 servings
Ingredients: 2 lbs chicken breast; 4 oz unsalted butter; 1 lb mushrooms; 2 cups spinach; 2 cups heavy cream; 1/2 cup grated Parmesan cheese; 1 tbsp garlic parley salt

User Reviews

4.8

1,347 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings
8 servings
Calories
476 kcal
Course
Main Course
Cuisine
American

Creamy Pan-Seared Chicken Breasts

Charles Herrera

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This is the easiest creamy pan-seared chicken breast recipe on the planet. Cooked all in one skillet, it comes together in just 30 minutes.

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Ingredients

Servings

2 lbs chicken breast
4 oz unsalted butter
1 lb mushrooms
2 cups spinach
2 cups heavy cream
1/2 cup grated Parmesan cheese
1 tbsp garlic parley salt adjust to taste

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Instructions

Prepare ingredients for the recipe.
Preheat a skillet with butter. Cook chicken breast on both sides until golden brown and fully cooked. Remove chicken breast from the skillet and set aside.
Into the same skillet (keep the brown bits from the chicken!), add in diced mushrooms and cook them until they turn golden brown. Add spinach to the skillet and cook until it wilts.
Add pan-seared chicken back into the skillet, followed by heavy whipping cream, parmesan, and garlic salt. Stir to combine. Bring the mixture to a simmer and then remove from heat
Serve immediately and enjoy!

Nutrition Information

Show Details

Calories 476kcal (24%) Carbohydrates 4g (1%) Protein 30g (60%) Fat 38g (58%) Saturated Fat 23g (115%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 190mg (63%) Sodium 354mg (15%) Potassium 656mg (19%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1317IU (26%) Vitamin C 3mg (3%) Calcium 119mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 476 kcal

% Daily Value*

Calories	476kcal	24%
Carbohydrates	4g	1%
Protein	30g	60%
Fat	38g	58%
Saturated Fat	23g	115%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	11g	55%
Trans Fat	1g	50%
Cholesterol	190mg	63%
Sodium	354mg	15%
Potassium	656mg	14%
Fiber	1g	4%
Sugar	1g	2%
Vitamin A	1317IU	26%
Vitamin C	3mg	3%
Calcium	119mg	12%
Iron	1mg	6%