
Homemade Breakfast Sausage
User Reviews
4.5
108 reviews
Excellent

Homemade Breakfast Sausage
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If you love breakfast sausage, try this homemade recipe. Super tasty and surprisingly easy...just a bunch of seasonings mixed together with ground pork!
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Ingredients
- 1 lb. ground pork
- 1 tablespoon brown sugar
- 3/4 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
- 1/2 teaspoon dried sage
- 1/8 teaspoon marjoram
- 1/8 teaspoon ground nutmeg
- pinch cayenne pepper
- 1 teaspoon smokehouse maple seasoning optional
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Instructions
- In a large bowl, stir seasonings together with ground pork.
- Scoop into 12 even balls (I used a cookie scoop for this) and pat down to form into patties.
- Fry sausage patties in a nonstick skillet with a little cooking spray if needed.
- Once fully cooked, remove to paper towels and serve as desired.
Nutrition Information
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Calories
103kcal
(5%)
Carbohydrates
1g
(0%)
Protein
6g
(12%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Cholesterol
27mg
(9%)
Sodium
166mg
(7%)
Potassium
108mg
(3%)
Vitamin C
0.2mg
(0%)
Calcium
5mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12mini patties
Amount Per Serving
Calories 103 kcal
% Daily Value*
Calories | 103kcal | 5% |
Carbohydrates | 1g | 0% |
Protein | 6g | 12% |
Fat | 8g | 12% |
Saturated Fat | 2g | 10% |
Cholesterol | 27mg | 9% |
Sodium | 166mg | 7% |
Potassium | 108mg | 2% |
Vitamin C | 0.2mg | 0% |
Calcium | 5mg | 1% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
108 reviews
Excellent
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