
How to Grill Steak
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
55 mins
-
Cook Time
55 mins
-
Total Time
1 hr 5 mins
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Servings
2 people
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Calories
940 kcal
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Course
Main Course
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Cuisine
American

How to Grill Steak
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My simple tips and tricks for How to Grill Steaks perfectly, every time!
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Ingredients
- 2 Rib Eye steaks , thin-cut (or use your preferred steak)
- steak seasoning , to taste
- salt and pepper , if needed
Instructions
- Remove the steaks from the refrigerator 15-30 minutes before grilling to allow them to come to room temperature. Season steaks about 10-15 minutes before grilling and preheat your grill to medium-high heat (about 450-500 degrees F.)
- Place steaks on hot, well oiled grill. Cover with grill lid and cook for 3-4 minutes, (or more, depending on the thickness of the steak). Flip steaks, cover with lid, and cook an additional 3-4 minutes or until firm around the edges and slightly tender in the center. Use a thermometer to reach your desired doneness (for example, a few degrees shy of 130 degrees F for medium rare). Don't overcook!
- Transfer to a plate or cutting board, cover, and allow to rest for 5-10 minutes before cutting and serving.
- Store leftover steak in the refrigerator for up to 4 days.
Equipments used:
Notes
- Steak Doneness Temperatures:
- Remove steak from heat a few degrees before desired doneness temperature as it will continue to cook off the grill.
- Rare: 120-130° F
- Medium Rare: 130-135° F
- Medium: 135-140° F
- Medium well: 140-150° F
- Well: 150° F
Nutrition Information
Show Details
Calories
940kcal
(47%)
Protein
90g
(180%)
Fat
63g
(97%)
Saturated Fat
28g
(140%)
Cholesterol
275mg
(92%)
Sodium
235mg
(10%)
Potassium
1211mg
(35%)
Vitamin A
70IU
(1%)
Calcium
32mg
(3%)
Iron
7.8mg
(43%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 940 kcal
% Daily Value*
Calories | 940kcal | 47% |
Protein | 90g | 180% |
Fat | 63g | 97% |
Saturated Fat | 28g | 140% |
Cholesterol | 275mg | 92% |
Sodium | 235mg | 10% |
Potassium | 1211mg | 26% |
Vitamin A | 70IU | 1% |
Calcium | 32mg | 3% |
Iron | 7.8mg | 43% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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