Keto Breakfast Chaffle Sandwich

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  • Total Time

    15 mins

  • Servings

    1 serving

  • Calories

    844 kcal

Keto Breakfast Chaffle Sandwich

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings

Chaffle:

  • 1 large egg
  • ½ cup cheddar cheese shredded

Sandwich:

  • 2 teaspoon mayonnaise
  • 2 ounce Bacon
  • 1 large egg
  • ¼ medium avocado

Instructions

  1. Measure out and prepare all the ingredients. Heat up a mini waffle iron.
  2. In a bowl, add the egg and the shredded cheddar cheese. Mix together well.
  3. Fry the bacon until crispy.
  4. Using the waffle iron, spoon half the mixture into the waffle maker. Let cook for 3-5 minutes. Then spoon the rest of the mixture into the waffle maker and let cook for 3-5 minutes.
  5. Cook the egg until it gets done to your liking.
  6. Fix up the chaffle sandwich by adding mayonnaise, the bacon, egg, and sliced avocado. Serve and enjoy!

Notes

  • This makes a total of 1 servings of Keto Breakfast Chaffle Sandwich. Each serving comes out to be 844 calories, 71.1g fat, 3.6g net carbs, and 43.9g protein.

Nutrition Information

Show Details
Calories 844kcal (42%) Fat 71.1g (109%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 844 kcal

% Daily Value*

Calories 844kcal 42%
Fat 71.1g 109%

* Percent Daily Values are based on a 2,000 calorie diet.

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