Mango Avocado Salsa

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    118 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Mango Avocado Salsa

Mango Avocado Salsa!! The perfect way to jazz up nachos, fish, steak, chicken, vegetables or anything else remotely related to those things.

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Ingredients

Servings
  • 1 ripe mango peeled, seeded, diced
  • 2 green onions finely sliced
  • ¼ cup fresh lime juice
  • 1 jalapeno chili minced
  • 1-2 avocados peeled, seeded, diced
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Instructions

  1. Combine the diced mango, green onion, lime juice, jalapeño and avocados in a medium bowl.
  2. Toss to combine and season with salt and pepper.
  3. Serve as needed.

Notes

  • I recommend making your own tortilla chips for this amazing dip!

Nutrition Information

Show Details
Calories 118kcal (6%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 5mg (0%) Potassium 374mg (11%) Fiber 5g (20%) Sugar 8g (16%) Vitamin A 738IU (15%) Vitamin C 34mg (38%) Calcium 19mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 118 kcal

% Daily Value*

Calories 118kcal 6%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 5mg 0%
Potassium 374mg 8%
Fiber 5g 20%
Sugar 8g 16%
Vitamin A 738IU 15%
Vitamin C 34mg 38%
Calcium 19mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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