Mango Salsa

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Chill Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    4 servings

  • Calories

    16 kcal

  • Course

    Appetizer

  • Cuisine

    Mexican

Mango Salsa

This fresh salsa is made with juicy ripe mangos, spicy jalapeño peppers, crisp red onion, and more!

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Ingredients

Servings
  • 1 large fresh Mango diced
  • 1/2 - 2/3 of a medium sized red bell pepper seeded and diced
  • 1 - 2 medium sized jalapeños seeded and diced (or leave the seeds in for more heat)
  • 1/3 - 1/2 medium red onion diced
  • 2 - 3 cloves garlic minced
  • 1/4 cup minced fresh cilantro
  • 1 medium lime zested and juiced
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper
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Instructions

Prepare

  1. Wash and pat dry any fresh produce. Chop as directed above in the ingredients section.

Make salsa

  1. To a large mixing bowl, add all ingredients, then stir well until thoroughly combined.

Chill

  1. Cover tightly and refrigerate for about an hour before serving (this helps the flavors combine and come together better).

Serve

  1. Serve cold or at room temperature, with chips, or as a topping for your favorite tex-mex or mexican-inspired meals!

Notes

  • Canned or frozen mangos can be used in place of fresh, just make sure they're drained and/or thawed.
  • I've estimated this recipe will serve about 4, however it's easily doubled or even tripled if you need a larger batch.
  • Please feel free to chop your produce as finely as you'd like, and play with the proportions of the ingredients to make this salsa more to your tastes.
  • Poblano, serrano, or habanero are all substitutes for the jalapeño if you'd prefer. Just be aware of the heat levels of the pepper you choose!

Nutrition Information

Show Details
Calories 16kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 0.1g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.03g Monounsaturated Fat 0.05g Sodium 299mg (12%) Potassium 126mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1052IU (21%) Vitamin C 14mg (16%) Calcium 22mg (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 16 kcal

% Daily Value*

Calories 16kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 0.1g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.03g 0%
Monounsaturated Fat 0.05g 0%
Sodium 299mg 12%
Potassium 126mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1052IU 21%
Vitamin C 14mg 16%
Calcium 22mg 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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