Nutella Crepes
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5.0
30 reviews
Excellent
Nutella Crepes
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These Nutella crepes are a foolproof recipe for blender crepes stuffed with Nutella and fresh berries, then topped with whipped cream.
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Ingredients
- 1 cup all-purpose flour
- 1 tablespoon granulated sugar
- 1/4 teaspoon kosher salt
- 1 1/2 cups milk (I used 1%)
- 4 large eggs
- 3 tablespoons unsalted butter melted + more for pan
- 3/4 cup Nutella
- 1 1/2 cups mixed berries
- 3/4 cup whipped cream or whipped topping
- fresh mint optional
Instructions
- Pour flour, sugar, salt, milk, eggs, and 3 tablespoons melted butter into a blender.
- Puree until mixture is smooth, about 30 seconds. Let batter sit for 15 minutes before you use it.
- Heat a 12-inch nonstick skillet on medium heat. Lightly coat with additional butter. Add scant 1/3 cup batter and swirl to completely cover bottom of skillet. Cook until underside of crepe is golden brown, 2-3 minutes.
- Loosen edge of crepe with a spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide crepe out of skillet and repeat with remaining batter.
- Spread 1 1/2 tablespoons of nutella over each crepe and add a sprinkling of berries. Fold each crepe into a triangle. Top with a dollop of whipped cream and serve immediately. Garnish with mint if desired.
Notes
- The crepe batter can be made in advance and stored in the fridge for up to 6 hours. Be sure to stir it well before you use it.
- When making crepes, the trick is to use just enough batter to cover the bottom of the pan and work quickly to make sure the batter spreads evenly before it starts to solidify.
Nutrition Information
Show Details
Calories
359kcal
(18%)
Carbohydrates
33g
(11%)
Protein
7g
(14%)
Fat
22g
(34%)
Saturated Fat
14g
(70%)
Cholesterol
128mg
(43%)
Sodium
140mg
(6%)
Potassium
216mg
(6%)
Fiber
2g
(8%)
Sugar
18g
(36%)
Vitamin A
665IU
(13%)
Vitamin C
0.8mg
(1%)
Calcium
105mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8crepes
Amount Per Serving
Calories 359 kcal
% Daily Value*
| Calories | 359kcal | 18% |
| Carbohydrates | 33g | 11% |
| Protein | 7g | 14% |
| Fat | 22g | 34% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 128mg | 43% |
| Sodium | 140mg | 6% |
| Potassium | 216mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 18g | 36% |
| Vitamin A | 665IU | 13% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 105mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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