Oatmeal with Berries and Toasted Wheat Germ

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    1

  • Calories

    307 kcal

  • Course

    Breakfast

  • Cuisine

    American

Oatmeal with Berries and Toasted Wheat Germ

Toasted wheat germ adds a delicious, nutty flavor and added texture to this oatmeal.

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Ingredients

Servings
  • 1 tbs toasted wheat germ
  • ½ c skim milk
  • ½ tsp vanilla
  • ½ tsp cinnamon
  • 1 pinch salt
  • ½ c oats
  • ¼ c blueberries
  • ¼ c raspberries
  • 1 tbs walnuts (chopped)
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Instructions

  1. Toast wheat germ in a small, dry pan for 2-3 minutes. When you smell the toasted wheat germ, it’s done.
  2. Remove from heat and add set aside. (Feel free to toast extra wheat germ and save for future use!)
  3. In a small sauce pot, whisk together milk, vanilla, cinnamon and salt. Bring to a boil over medium heat.
  4. Add oats and simmer for 2 minutes.
  5. Just before all of the liquid is absorbed, add berries, walnuts and toasted wheat germ.
  6. Cook for additional minute to heat before serving.

Nutrition Information

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Calories 307kcal (15%) Protein 12.9g (26%) Fat 8.5g (13%) Saturated Fat 1g (5%) Cholesterol 2mg (1%) Sodium 336mg (14%) Fiber 10g (40%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 307 kcal

% Daily Value*

Calories 307kcal 15%
Protein 12.9g 26%
Fat 8.5g 13%
Saturated Fat 1g 5%
Cholesterol 2mg 1%
Sodium 336mg 14%
Fiber 10g 40%

* Percent Daily Values are based on a 2,000 calorie diet.

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