Onion Dill Dip

User Reviews

4.7

27 reviews
Excellent

Onion Dill Dip

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings
  • 1 cup Greek yogurt
  • 1 cup sour cream
  • 1 Tablespoon lemon juice
  • 4 green onions
  • 1/2 cup fresh dill
  • 1/4 cup fresh parsley
  • salt and pepper to taste
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Instructions

  1. Mix the yogurt, sour cream and lemon juice together and still well.
  2. Chop the green onions, dill and parsley and mix into the dip.
  3. Add salt and pepper to taste.
  4. Chill for about an hour before serving to let the flavors blend together.

Nutrition Information

Show Details
Calories 51kcal (3%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Trans Fat 0.001g Cholesterol 12mg (4%) Sodium 14mg (1%) Potassium 81mg (2%) Fiber 0.2g (1%) Sugar 1g (2%) Vitamin A 416IU (8%) Vitamin C 5mg (6%) Calcium 47mg (5%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 51 kcal

% Daily Value*

Calories 51kcal 3%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.001g 0%
Cholesterol 12mg 4%
Sodium 14mg 1%
Potassium 81mg 2%
Fiber 0.2g 1%
Sugar 1g 2%
Vitamin A 416IU 8%
Vitamin C 5mg 6%
Calcium 47mg 5%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

27 reviews
Excellent

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