Overnight Breakfast Casserole
User Reviews
5.0
309 reviews
Excellent
Overnight Breakfast Casserole
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Delicious overnight breakfast casserole is loaded with bacon, green onions, bell peppers, and cheese!
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Ingredients
- 12 slices thick sliced bread cubed, about 14 cups
- 12 slices Bacon cooked and crumbled, or 1 cup diced ham
- 3 green onions thinly sliced
- ½ red bell pepper finely diced
- 4 cups shredded cheddar cheese
- 6 large eggs
- 3 cups milk
- ½ teaspoon dry mustard powder
- ½ teaspoon salt
- ½ teaspoon black pepper
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Instructions
- Cube bread and leave it out overnight or place in the oven at 300°F for about 10 minutes to dry slightly. (Do not brown or toast it).
- In a large bowl, whisk together eggs, milk, mustard powder, salt, and pepper.
- Grease a 9x13 baking dish. Layer half of the bread cubes in the prepared dish. Top with half of the bacon, green onions, red peppers and cheese. Repeat layers one more time.
- Pour the egg custard mixture over top of the casserole, ensuring all of the bread is moistened. Cover and refrigerate for at least 3 hours or overnight.
- Remove from fridge and let sit at room temperature while preheating the oven to 350°F.
- Bake the casserole covered with foil for 45 to 55 minutes or until a knife inserted in the center comes out clean. (If you are baking 2 pans, increase cooking time to 60-80 minutes).
Notes
- Store leftover breakfast casserole covered in the fridge for up to 4 days. Reheat in the oven or in the microwave until heated through.
Nutrition Information
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Calories
382
(19%)
Carbohydrates
18g
(6%)
Protein
19g
(38%)
Fat
26g
(40%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
3g
Monounsaturated Fat
8g
Trans Fat
0.04g
Cholesterol
137mg
(46%)
Sodium
579mg
(24%)
Potassium
256mg
(7%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
806IU
(16%)
Vitamin C
7mg
(8%)
Calcium
392mg
(39%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 382 kcal
% Daily Value*
| Calories | 382 | 19% |
| Carbohydrates | 18g | 6% |
| Protein | 19g | 38% |
| Fat | 26g | 40% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 137mg | 46% |
| Sodium | 579mg | 24% |
| Potassium | 256mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 806IU | 16% |
| Vitamin C | 7mg | 8% |
| Calcium | 392mg | 39% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
309 reviews
Excellent
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