Corned Beef Hash Overnight Breakfast Casserole

User Reviews

4.7

210 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 30 mins

  • Servings

    8 servings

  • Calories

    654 kcal

  • Course

    Breakfast

  • Cuisine

    American

Corned Beef Hash Overnight Breakfast Casserole

Delicious, Comforting Overnight Breakfast Casserole Loaded with Corned Beef Hash, Eggs and Cheese! The Perfect Breakfast for Lazy Mornings!

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Ingredients

Servings
  • 2 cans MARY KITCHEN® Corned Beef Hash
  • 1/2 c. minced onion
  • 1/2 c. flour
  • 3 c. milk
  • 2 tsp hot sauce
  • 3 c. Colby jack cheese divided
  • 10 eggs beaten
  • 1 tsp salt
  • 1/2 tsp pepper
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Instructions

  1. In a large skillet brown Corned Beef Hash and onion over medium heat, until cooked through.
  2. Add the flour to the mixture and continue cooking for 2 minutes, stirring occasionally. Slowly add milk and bring the mixture to a biol. Reduce heat and let simmer for 1-2 minutes or until thickened.
  3. Remove from heat and add hot sauce and 2 c. of cheese. Stir until melted and set aside to cool for five minutes. Transfer to large bowl and add beaten eggs, salt and pepper. Stir until combined.
  4. Pour mixture into a lightly greased 9x13'' baking dish. Place in fridge overnight.
  5. Preheat oven to 350 degrees. Bake casserole for 1 hour or until the middle is set and edges are golden brown. Top with remaining cheese and bake 5 more minutes or until cheese is melted.

Nutrition Information

Show Details
Calories 654kcal (33%) Carbohydrates 19g (6%) Protein 40g (80%) Fat 45g (69%) Saturated Fat 24g (120%) Cholesterol 328mg (109%) Sodium 1664mg (69%) Potassium 511mg (15%) Sugar 5g (10%) Vitamin A 1325IU (27%) Vitamin C 17.2mg (19%) Calcium 748mg (75%) Iron 3.3mg (18%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 654 kcal

% Daily Value*

Calories 654kcal 33%
Carbohydrates 19g 6%
Protein 40g 80%
Fat 45g 69%
Saturated Fat 24g 120%
Cholesterol 328mg 109%
Sodium 1664mg 69%
Potassium 511mg 11%
Sugar 5g 10%
Vitamin A 1325IU 27%
Vitamin C 17.2mg 19%
Calcium 748mg 75%
Iron 3.3mg 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

210 reviews
Excellent

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