Peanut Butter Stuffed Dates

User Reviews

5.0

6 reviews
Excellent

Peanut Butter Stuffed Dates

Two-ingredient peanut butter stuffed dates are a powerhouse of nutrients and natural energy. Perfect for potlucks, parties, or a simple after-school snack.

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Ingredients

Servings
  • ½ lb pitted dried dates (around 26 dates; see Note 1)
  • 5 tbsp Homemade Peanut Butter
  • flaky salt (*optional)
  • Toasted coconut flakes (*optional)
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Instructions

  1. Find the seam in each pitted date and pry it open to crack the date open at the seam.
  2. Using a spoon, fill the open date with peanut butter.
  3. Optional: Sprinkle a pinch of salt, and shredded coconut or toasted coconut flakes over each stuffed date.

Notes

  • Pitted vs Whole Dates: I prefer to use pre-pitted dates to save time. If using whole dates, slice each date lengthwise halfway through (don’t cut it entirely in half) and remove the pit before starting the recipe.

Nutrition Information

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Calories 569kcal (28%) Carbohydrates 94g (31%) Protein 14g (28%) Fat 21g (32%) Saturated Fat 4g (20%) Polyunsaturated Fat 8g Monounsaturated Fat 10g Sodium 177mg (7%) Potassium 1063mg (30%) Fiber 13g (52%) Sugar 73g (146%) Vitamin A 11IU (0%) Vitamin C 0.5mg (1%) Calcium 91mg (9%) Iron 3mg (17%)

Nutrition Facts

Serving: 2dozen

Amount Per Serving

Calories 569 kcal

% Daily Value*

Calories 569kcal 28%
Carbohydrates 94g 31%
Protein 14g 28%
Fat 21g 32%
Saturated Fat 4g 20%
Polyunsaturated Fat 8g 47%
Monounsaturated Fat 10g 50%
Sodium 177mg 7%
Potassium 1063mg 23%
Fiber 13g 52%
Sugar 73g 146%
Vitamin A 11IU 0%
Vitamin C 0.5mg 1%
Calcium 91mg 9%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

6 reviews
Excellent

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