Prune Breakfast Cookies

Name: Prune Breakfast Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 12 cookies
Ingredients: 1 cup white whole wheat flour; 1/4 cup flax meal; 1/4 cup dry milk powder; 1/2 teaspoon baking soda; 1/4 teaspoon baking powder; 1/4 teaspoon kosher salt; 1 teaspoon cinnamon; 1/4 teaspoon allspice; 3/4 cup old fashioned oats; 3 tablespoons unsalted butter; 1/2 cup maple syrup; 1/2 cup unsweetened applesauce; 1/4 cup plain greek yogurt; 2 teaspoons vanilla extract; 3/4 cup chopped prunes

User Reviews

4.4

162 reviews

Good

Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings
12 cookies
Calories
172 kcal
Course
Breakfast, Baked Goods
Cuisine
American

Prune Breakfast Cookies

Lindsey Herring

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Delicious and healthy breakfast cookies full of sweet diced prunes!

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Ingredients

Servings

1 cup white whole wheat flour
1/4 cup flax meal
1/4 cup dry milk powder
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/4 teaspoon kosher salt
1 teaspoon cinnamon
1/4 teaspoon allspice
3/4 cup old fashioned oats
3 tablespoons unsalted butter, softened
1/2 cup maple syrup
1/2 cup unsweetened applesauce
1/4 cup plain greek yogurt
2 teaspoons vanilla extract
3/4 cup chopped prunes

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Instructions

Preheat oven to 375° F and line a baking sheet with parchment paper or a silpat mat.
In a large bowl whisk together the flour, flax meal, dry milk powder, baking soda, baking powder, salt, cinnamon, and allspice.
In the bowl of a stand mixer or with a handheld mixer beat together the softened butter, maple syrup, applesauce, Greek yogurt, and vanilla extract. Slowly add in the dry ingredients beating until combined. With a rubber spatula, fold in the oats and diced prunes.
Using a 2 inch cookie scoop, scoop out balls of the dough and place them about 2 inches apart from each other on the prepared baking sheet. Bake the cookies on the middle rack of the oven for 10-12 minutes or until set and golden around the edges. Cool on a wire rack and store in an airtight container or freeze them.

Nutrition Information

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Calories 172kcal (9%) Carbohydrates 30g (10%) Protein 5g (10%) Fat 5g (8%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Cholesterol 9mg (3%) Sodium 119mg (5%) Fiber 3g (12%) Sugar 14g (28%)