Quick Cabbage Slaw
User Reviews
5.0
72 reviews
Excellent
Quick Cabbage Slaw
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This quick, simple slaw is a staple in my house. Perfect when you need something acidic to balance a savory dish. Everyone loves this, including my toddler only for her I leave out the red onion. It's also low-carb, vegetarian, gluten-free and whole30 compliant.
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Ingredients
- 1/2 small head white cabbage (about 5 cups, cored and shredded)
- 1/2 red bell pepper (seeded and sliced thin)
- 1/4 small red onion (sliced thin)
- 2 tbsp extra virgin olive oil
- 5 tsp apple cider vinegar
- 1/4 tsp kosher salt
- fresh black pepper (to taste)
Instructions
- In a large bowl combine all the ingredients, toss to combine and let stand 15 minutes before serving.
Notes
- Any color cabbage will work!
Nutrition Information
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Serving
1cup
Calories
88kcal
(4%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
7g
(11%)
Sodium
255mg
(11%)
Fiber
2g
(8%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 88 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 88kcal | 4% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Sodium | 255mg | 11% |
| Fiber | 2g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
72 reviews
Excellent
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