Rainbow Vegetable Sandwich

Name: Rainbow Vegetable Sandwich
Prep time: 15 min
Total time: 15 min
Yield: 1 sandwich
Ingredients: 2 slices bread; 2 tablespoons Arla Herbs & Spices cream cheese; 1/4 cup arugula; 6 cucumber slices; 1/4 cup alfalfa sprouts; 1/2 avocado; 5 yellow bell pepper strips; 3 tablespoons shredded carrots; 5 red bell pepper strips; 2 to mato slices; 2 radishes; 3 tablespoons finely chopped purple cabbage

User Reviews

4.7

27 reviews

Excellent

Prep Time
15 mins
Total Time
15 mins
Servings
1 sandwich
Course
Main Course, Lunch
Cuisine
American, International, Vegetarian, gluten-free

Rainbow Vegetable Sandwich

Iris Warren

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Taste the rainbow and enjoy this healthy and delicious veggie sandwich.

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Ingredients

Servings

2 slices bread
2 tablespoons Arla Herbs & Spices cream cheese
1/4 cup arugula
6 cucumber slices
1/4 cup alfalfa sprouts
1/2 avocado pit removed and sliced
5 yellow bell pepper strips
3 tablespoons shredded carrots
5 red bell pepper strips
2 to mato slices
2 radishes sliced
3 tablespoons finely chopped purple cabbage

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Instructions

Spread the cream cheese on each slice of bread. Take one slice of the bread and layer the veggies, starting with the arugula and ending with the purple cabbage. Place the other piece of bread on top, cream cheese side down, and gently press the sandwich together. It will be a mighty sandwich. Grab a napkin and enjoy immediately.