Slow Cooker Balsamic Garlic Pork Tenderloin
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
8 hrs
-
Total Time
8 hrs 10 mins
-
Servings
4
-
Calories
320 kcal
-
Course
Main Course
-
Cuisine
American
Slow Cooker Balsamic Garlic Pork Tenderloin
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This Slow Cooker Balsamic Garlic Pork Tenderloin is perfectly tender and juicy! Have this loaded with flavor meal ready when you get home after a long day.
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Ingredients
- 2 - 3 lb. pork tenderloin
- 6 cloves garlic minced
- ¼ cup of balsamic vinegar
- ½ cup of Chicken Stock or Water
- 2 tablespoon of brown sugar
- 1 teaspoon dry mustard
- 1 tablespoon rosemary
- ½ teaspoon pepper
Instructions
- Place pork tenderloin in the slow cooker.
- Mix all ingredients in a bowl and pour over the tenderloin.
- Cook on high for 5-6 hours or on low for 8 -10 hours.
- ENJOY!
Notes
- Nutrition information is using a 2 lb pork tenderloin.
Nutrition Information
Show Details
Calories
320kcal
(16%)
Carbohydrates
10g
(3%)
Protein
47g
(94%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Cholesterol
147mg
(49%)
Sodium
232mg
(10%)
Potassium
950mg
(27%)
Sugar
8g
(16%)
Vitamin A
25IU
(1%)
Vitamin C
4mg
(4%)
Calcium
42mg
(4%)
Iron
2.7mg
(15%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 320 kcal
% Daily Value*
| Calories | 320kcal | 16% |
| Carbohydrates | 10g | 3% |
| Protein | 47g | 94% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 147mg | 49% |
| Sodium | 232mg | 10% |
| Potassium | 950mg | 20% |
| Sugar | 8g | 16% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 42mg | 4% |
| Iron | 2.7mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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