Soba Noodles With Edamame And Spring Veggies

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    13 mins

  • Servings

    4 Servings

  • Calories

    414 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Soba Noodles With Edamame And Spring Veggies

soba noodles with edamame and spring veggies - This delicious vegetarian one pot meal comes together in 5 minutes or less. Served with an asian sesame sauce

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Ingredients

Servings

For the Dish:

  • 10 oz soba noodles
  • 1 Lb asparagus cleaned and cut into 3
  • 8 oz mushrooms sliced
  • 2 Cups edamame shelled
  • 2 carrots peeled and julienned (or sliced thinly)
  • salt + pepper
  • 1 Teaspoon oil any kind

For Sauce

  • 2 Tablespoons soy sauce
  • 2 Teaspoons sesame oil
  • 2 Teaspoons Sriracha
  • Juice of 1 lime
  • 1/2 Teaspoon ginger minced

Garnish

  • 1/4 Cup cilantro chopped
  • 1 green onion sliced
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Instructions

  1. Mix all the sauce ingredients together in a small bowl. Set aside
  2. Bring one big pot of water to a boil
  3. Season the water with salt, pepper and add a little oil
  4. Throw in the soba noodles, edamame, mushrooms and asparagus. Cook for 1 minute
  5. Add the carrots and cook for 2 more minutes. Stir
  6. Drain the whole mixture in a colander
  7. Pour the pasta and veggies back in the pot
  8. Add the sauce on top and stir well with a wooden spoon
  9. Serve and enjoy!
  10. PS: DO NOT OVERCOOK

Nutrition Information

Show Details
Calories 414kcal (21%) Carbohydrates 71g (24%) Protein 24g (48%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 3g Trans Fat 0.01g Sodium 1149mg (48%) Potassium 1060mg (30%) Fiber 8g (32%) Sugar 7g (14%) Vitamin A 6053IU (121%) Vitamin C 16mg (18%) Calcium 117mg (12%) Iron 7mg (39%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 414 kcal

% Daily Value*

Calories 414kcal 21%
Carbohydrates 71g 24%
Protein 24g 48%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 3g 15%
Trans Fat 0.01g 1%
Sodium 1149mg 48%
Potassium 1060mg 23%
Fiber 8g 32%
Sugar 7g 14%
Vitamin A 6053IU 121%
Vitamin C 16mg 18%
Calcium 117mg 12%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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