Spiced Orange Porridge

User Reviews

5.0

111 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    1 min

  • Total Time

    8 mins

  • Servings

    2 people

  • Calories

    444 kcal

  • Course

    Breakfast

  • Cuisine

    British

Spiced Orange Porridge

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This Spiced Orange Porridge is the perfect winter breakfast that is comforting and sweet, and easy to adapt with your favourite toppings.

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Ingredients

Servings
  • 100 g oats we use rolled oats
  • 600 ml whole milk we used whole milk
  • 2 tablespoon honey
  • 2 clementines juice only
  • 1 clementine zest only
  • 0.5 teaspoon ground cinnamon
  • 0.5 teaspoon ground ginger
  • 0.5 teaspoon vanilla extract
  • Raisins, clementine slices and sunflower seeds to serve (optional)
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Instructions

  1. Put 100 g Oats, 600 ml Whole milk, juice of 2 Clementines and zest of 1 Clementine, 2 tablespoon Honey, 0.5 teaspoon Vanilla extract, 0.5 teaspoon Ground cinnamon and 0.5 teaspoon Ground ginger into a pan and bring to the boil. Simmer for around 5 minutes, until starting to thicken.
  2. Divide the porridge between two bowls and top with Raisins, clementine slices and sunflower seeds to serve (optional).

Notes

  • If you want to give this porridge a bit of a protein boost, add 2 tablespoon of chia seeds to the mixture before cooking.
  • The key to having perfect porridge is cooking it slow and slow. This is so the oats are perfectly cooked, not dry and really creamy. Don't rush then.
  • This can be microwaved for 4 minutes if you prefer.
  • Add some extra flavour, and make this porridge really creamy, by swapping 100ml of the milk for coconut milk.
  • To ensure this recipe is definitely gluten free, use oats that are certified gluten free.

Nutrition Information

Show Details
Serving 1bowl Calories 444kcal (22%) Carbohydrates 72g (24%) Protein 17g (34%) Fat 12g (18%) Saturated Fat 6g (30%) Cholesterol 30mg (10%) Sodium 134mg (6%) Potassium 773mg (22%) Fiber 7g (28%) Sugar 43g (86%) Vitamin A 486IU (10%) Vitamin C 54mg (60%) Calcium 398mg (40%) Iron 2mg (11%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 444 kcal

% Daily Value*

Serving 1bowl
Calories 444kcal 22%
Carbohydrates 72g 24%
Protein 17g 34%
Fat 12g 18%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 134mg 6%
Potassium 773mg 16%
Fiber 7g 28%
Sugar 43g 86%
Vitamin A 486IU 10%
Vitamin C 54mg 60%
Calcium 398mg 40%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

111 reviews
Excellent

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