Spicy Strawberry Avocado Salsa

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    30 mins

  • Total Time

    30 mins

  • Servings

    4 to 6 people

  • Course

    Appetizer

  • Cuisine

    American

Spicy Strawberry Avocado Salsa

This strawberry avocado salad is the perfect snack for warm weather! Serve cold with lots of salty tortilla chips and an icy margarita. There's a little heat, some sweet and a rich creaminess from the avocado. Good enough to eat with a spoon!

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Ingredients

Servings
  • 1 pound strawberries, chopped
  • 1 to 2 jalapeno peppers, diced (depends on how much spice you want!)
  • ½ red onion, diced
  • ½ cup fresh cilantro, chopped
  • kosher salt and pepper
  • 2 limes, freshly juiced
  • 2 avocados, chopped
  • tortilla chips, for serving
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Instructions

  1. Combine the strawberries, peppers, onion and cilantro in a bowl with a big pinch of salt and pepper. Add in the lime juice. I like to let this chill in the fridge for 20 to 30 minutes before adding the avocado and serving.
  2. If you’re serving immediately, add in the diced avocado. If you’re serving tomorrow or in a few hours, store sealed in the fridge and then stir in the avocado right before serving. Taste and season with more salt or lime if needed.
  3. Serve with tortilla chips!
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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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