Steak Kabob Marinade
User Reviews
4.5
6 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Additional Time
4 hrs
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Total Time
4 hrs 25 mins
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Servings
6 servings
-
Calories
542 kcal
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Course
Main Course
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Cuisine
American
Steak Kabob Marinade
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Full of bold flavor, this Steak Kabob Marinade is the best when grilling steak kabobs! Only 5 ingredients in the marinade - this is super easy and a great way to stretch a steak!
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Ingredients
- 1/4 cup reduced sodium soy sauce
- 1/4 cup honey
- 2 tablespoons ketchup
- 1 tablespoon balsamic vinegar
- 1 clove garlic minced
- 2 1/2 lbs steak trimmed and cut into 1 to 1 1/2-inch cubes (I used NY Strip Steak)
- Assorted vegetables for grilling if desired
Instructions
- In a large ziplock bag, combine the soy sauce, honey, ketchup, balsamic vinegar and garlic. Mix to combine.
- Add the steak cubes, seal the bag, and shake gently to distribute the marinade.
- Refrigerate the marinating steak for 4 to 6 hours*.
- When ready to cook, preheat your grill to high (about 425ºF). Thread your steak onto skewers, adding vegetables if desired.
- Grill until the internal temperature of the steak is 135º-140ºF. This will vary depending on your grill, but will probably take about 10 minutes.
- Serve warm.
Notes
- *You will get the best results by marinating the steak for 4-6 hours. I have marinated for up to 24 hours, but the meat will start to break down and create a weird texture. Especially if you go over the 24 hour mark.
- Adapted from The Reluctant Entertainer
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline. Nutrition information does not include vegetables.
Nutrition Information
Show Details
Serving
1/6 of recipe
Calories
542kcal
(27%)
Carbohydrates
15g
(5%)
Protein
36g
(72%)
Fat
37g
(57%)
Saturated Fat
0g
(0%)
Polyunsaturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
(0%)
Sodium
435mg
(18%)
Fiber
0g
(0%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 542 kcal
% Daily Value*
| Serving | 1/6 of recipe | |
| Calories | 542kcal | 27% |
| Carbohydrates | 15g | 5% |
| Protein | 36g | 72% |
| Fat | 37g | 57% |
| Saturated Fat | 0g | 0% |
| Polyunsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 435mg | 18% |
| Fiber | 0g | 0% |
| Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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