Stuffed Salmon

User Reviews

4.8

30 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    27 mins

  • Servings

    4 servings

  • Calories

    324 kcal

  • Course

    Main Course

  • Cuisine

    Mediterranean

Stuffed Salmon

This stuffed salmon is filled with Greek yogurt, olives, sun-dried tomatoes, and other Mediterranean flavors. So good!

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 4 (6-ounce) salmon fillets center cut
  • ¾ teaspoon salt
  • ½ teaspoon black pepper
  • ¼ cup Stonyfield Greek yogurt
  • ¼ cup julienned sun-dried tomatoes drained and chopped
  • 5 ounces frozen chopped spinach thawed and drained
  • 2 tablespoons kalamata olives pitted
  • 2 green onions chopped
  • 2 garlic cloves minced
  • ½ teaspoon dried dill
  • 1 lemon zest and juice
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Instructions

  1. Preheat the oven to 400°F. Spray a 9x13 baking dish with olive oil.
  2. Pat the salmon dry with a paper towel. Make a horizontal slit in the thickest part of the salmon fillet to create a pocket, making sure not to cut all the way through. Season the salmon with the salt and pepper and use your hands to rub the seasoning on both sides of the salmon and inside the pockets.
  3. In a small bowl, combine the Greek yogurt, sun-dried tomatoes, spinach, Kalamata olives, green onions, garlic, dill, and lemon zest.
  4. Stuff the mixture evenly inside the salmon, then use a couple toothpicks to close each pocket.
  5. Carefully place the salmon, presentation side up, on the prepared baking dish and cook uncovered until the salmon turns light pink, about 10 minutes. Broil for an additional 2 minutes, then immediately add the reserved lemon juice on top and serve.

Nutrition Information

Show Details
Serving 1fillet Calories 324kcal (16%) Carbohydrates 7g (2%) Protein 37g (74%) Fat 16g (25%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g Monounsaturated Fat 7g Cholesterol 94mg (31%) Sodium 624mg (26%) Potassium 1150mg (33%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 4403IU (88%) Vitamin C 25mg (28%) Calcium 103mg (10%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 324 kcal

% Daily Value*

Serving 1fillet
Calories 324kcal 16%
Carbohydrates 7g 2%
Protein 37g 74%
Fat 16g 25%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 7g 35%
Cholesterol 94mg 31%
Sodium 624mg 26%
Potassium 1150mg 24%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 4403IU 88%
Vitamin C 25mg 28%
Calcium 103mg 10%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

30 reviews
Excellent

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