
Tangy Salmon Sheet Pan Dinner
User Reviews
3.8
63 reviews
Good
-
Prep Time
1 min
-
Cook Time
1 min
-
Total Time
31 mins
-
Servings
4 servings
-
Calories
106 kcal
-
Course
Main Course
-
Cuisine
American

Tangy Salmon Sheet Pan Dinner
Report
This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.
Share:
Ingredients
- 4 salmon filets
- 2 cups small potatoes split in half
- 4 oz asparagus trimmed
- 1 cup cherry tomatoes
- 2 tablespoons chopped thyme
- olive oil
- salt + pepper
- 1 Teaspoon fresh lime juice
For Sauce
- 1/4 cup jam
- 1 Tablespoon soy sauce
- 1 Tablespoon fresh lime juice
- Pinch of cayenne pepper more if you like it spicy
Add to Shopping List
Instructions
- Preheat oven to 400 degrees Fahrenheit
- Grease a sheet pan
- Place potatoes in a sheet pan, add 2 tablespoons of olive oil, 1 teaspoon thyme, salt, and pepper. Toss to coat
- Bake for 10 minutes
- Remove from oven and move potatoes over to one side
- Place salmon fillets in the middle, skin side down. Sprinkle olive oil, salt, pepper and lime juice on top
- Toss the tomatoes and asparagus with olive oil, salt, pepper, and thyme. Place around the salmon
- Bake for 15-17 minutes
- Meanwhile, prepare the sauce by placing all the ingredients in a bowl and mixing with a fork
- Remove sheet pan from the oven and spoon sauce all over the salmon
- Broil for 2-3 minutes or until the sauce is bubbly
- Remove from oven and enjoy!
Nutrition Information
Show Details
Calories
106kcal
(5%)
Carbohydrates
24g
(8%)
Protein
2g
(4%)
Sodium
270mg
(11%)
Potassium
356mg
(10%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Vitamin A
565IU
(11%)
Vitamin C
22.3mg
(25%)
Calcium
33mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 106 kcal
% Daily Value*
Calories | 106kcal | 5% |
Carbohydrates | 24g | 8% |
Protein | 2g | 4% |
Sodium | 270mg | 11% |
Potassium | 356mg | 8% |
Fiber | 2g | 8% |
Sugar | 12g | 24% |
Vitamin A | 565IU | 11% |
Vitamin C | 22.3mg | 25% |
Calcium | 33mg | 3% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.8
63 reviews
Good
Other Recipes